Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District , Kenya
The role of markets in food availability and market integration among smallholder farmers: the case of Western Kenya [Poster]
Nutrient management and spatial variability of soil across scales and settlement schemes in Zimbabwe. Thesis (Ph.D.)
Playing out transformative adaptation in CCAFS benchmark sites in East Africa: when, where, how and with whom? Data analysis and adaptation strategy development workshop. Arusha, Tanzania, 4-6 June 2013
Assessing drought tolerance of five improved forage legumes to improve smallholder dairy productivity in Uganda
Impact of land use types and farming practices on arbucular Mcorrhizal fungi (AMF) and yield of maize and beans in Kenya
Genetic diversity of cassava landraces in the great lakes region of Africa assessed using SSR markers