The relationships between land tenure, cattle production, and climate change – a systematic literature review
Coupling remote sensing and eDNA to monitor environmental impact: A pilot to quantify the environmental benefits of sustainable agriculture in the Brazilian Amazon
Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties
Seeding African forest and landscape restoration: Evaluating native tree seed systems in four African countries
Long-term relationships of beef and dairy cattle and greenhouse gas emissions: Application of co-integrated panel models for Latin America
Prevalence and predictors of food insecurity among university students – results from the Justus Liebig University Giessen, Germany
Status and opportunities for improvement in greenhouse gas emission inventories for the cattle production in Latin America and the Caribbean region: A perspective
Farmers’ preferences for fertilizers derived from domestic sewage and kitchen waste – A discrete choice experiment in Germany
Trends, challenges and opportunities in the in situ conservation of cereal landraces in Scottish islands
With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
Integrated modeling to achieve global goals: lessons from the Food, Agriculture, Biodiversity, Land-use, and Energy (FABLE) initiative