Developments, bottlenecks, and opportunities in seed markets for improved forages in East Africa: The case of Kenya
The relationships between land tenure, cattle production, and climate change – a systematic literature review
Agricultural production and food security implications of Covid-19 disruption on small-scale farmer households: Lessons from Kenya
A gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroon
Detection of banana plants and their major diseases through aerial images and machine learning methods: A case study in DR Congo and Republic of Benin
Towards environmentally sound intensification pathways for dairy development in the Tanga region of Tanzania
Protein and amino acid composition of different quinoa (chenopodium quinoa willd) cultivars grown under field conditions in Ethiopia, Kenya, Uganda, and Zambia
Gender analysis of farmers’ perception of improved haricot bean (Phaseolus vulgaris L.) varieties in the West Region of Cameroon