Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the Triadic Comparison of Technologies approach (tricot)
Structuring the complexity of integrated landscape approaches into selectable, scalable, and measurable attributes
Spatial estimation of flood residual water cultivation (FRWC) potential for food security in Sédhiou and Tambacounda regions of Sénégal
Understanding the role of push and pull factors on agricultural land expansion: A case study of Adaba and Adiyo district , Ethiopia
Time-series ARIMA modelling of the Labeobarbus spp (Cyprinidae) fishery in water hyacinth-infested and non-infested sites in Lake Tana, Ethiopia
Gender gap in perspectives of the impacts of degradation and restoration on ecosystem services in Ethiopia
Assessing the application of gender perspectives in land restoration studies in Ethiopia using text mining
Genomics-driven breeding for local adaptation of durum wheat is enhanced by farmers’ traditional knowledge
Gendered effects of migration on social organization and smallholder production in Oubritenga Province, Burkina Faso
Linking ecosystem services provisioning with demand for animal-sourced food: an integrated modeling study for Tanzania
Establishing the linkage between Eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: implications for cassava breeding