Effects of seed dressing and fertilizer on the common bean yields, Bean stem maggot and Root rot diseases in Southern highlands of Tanzania
Pathways to diverse diets - a retrospective analysis of a participatory nutrition-sensitive project in Kenya
Agronomic performance of provitamin A-rich banana cultivars in Burundi and the Democratic Republic of Congo
Gender-responsive participatory variety selection in Kenya: Implications for common bean (Phaseolus vulgaris L.) breeding in Kenya
Assessment of smallholder farmers’ awareness of bean fly (Ophiomyia spp.) and management practices in central and northern Malawi: Implications for resistance breeding
Perspectives on reducing the national milk deficit and accelerating the transition to a sustainable dairy value chain in Zimbabwe
Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria
Performance evaluation of an inflatable solar dryer for maize and the effect on product quality compared with direct sun drying
Community perspectives on food security and dietary diversity among rural smallholder farmers: A qualitative study in central Uganda