Agricultural transformation in Rwanda: Can Gendered Market Participation Explain the Persistence of Subsistence Farming?
Characterization and pathogenicity of soil borne pathogens inducing root rot symptoms in common bean in Rwanda
Xanthomonas wilt of banana (BXW) in Central Africa: opportunities, challenges, and pathways for citizen science and ICT -based control and prevention strategies
Towards commercial agriculture in Rwanda: Understanding the determinants of market participation among smallholder bean farmers
Partnerships in highlands of Rwanda under integrated agricultural research for development (IAR4D) arrangements
Agricultural intensification scenarios, household food availability and greenhouse gas emissions in Rwanda: Ex-ante impacts and trade-offs
Social network analysis of multi-stakeholder platforms in agricultural research for development: opportunities and constraints for innovation and scaling
Molecular characterisation of common bean (Phaseolus vulgaris L.) accessions from Southwestern Uganda reveal high levels of genetic diversity
Improving the speed of adoption of agricultural technologies and farm performance through farmer groups: evidence from the Great Lakes region of Africa
Consuming iron biofortified beans increases iron status in Rwandan women after 128 days in a randomized controlled feeding Trial 1–3
Breaking the cycle of Xanthomonas campestris pv. musacearum in infected fields through the cultivation of annual crops and disease control in adjacent fields