Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve
Reinforcing knowledge, market-based incentives, and bean quality in Honduras: estimating impacts of a bundled innovation using a cluster randomized controlled trial
Stakeholders of the coffee value chain, addressing households´ food insecurity and resilience to climate variation
Base de datos "dinamica" de los actores que influyen en los diferentes componentes y niveles de gobernanza del sistema alimentario en Honduras
‘Living’ database of stakeholders influencing the food system at different governance levels in Honduras
Covid-19 and the Colombian cattle sector: Current and potential developments, impacts and mitigation options
Replication Data for: Sustainable intensification of beef production in Colombia—chances for product differentiation and price premiums