Briefing note: Building on farmers' perception and traditional knowledge: biodiversity management for climate change adaptation strategies
Safeguarding Intangible Cultural Heritage: a photobook of traditional foodways of the Isukha and East Pokot communities of Kenya
National strategic plan for the conservation and use of priority crop wild relatives in Republic of Mauritius
Assessing the economic costs, benefits and drivers of sustainable land management for farmers in Ntcheu District, Malawi & Lushoto District, Tanzania