P02-005-23 Factors Influencing the Consumption of Neglected and Underutilized Species by Households in Atacora, Northern Benin
School children preference among foods cooked and served in public primary school canteens in urban and peri-urban areas in Southern Benin
The Kalkulator: a minimum data tool for rapid ex-ante impact assessment of productivity, nitrogen balance, soil balance, and GHG emissions – Version 1.0.1
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods
Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub -County, Nakuru, Kenya
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems