Conservation of diversity of local fruit and wild berry cultivars in the ISSYK-KUL region of Kyrgyzstan
Resilient beans for climate change: temperature thresholds, critically sensitive stages and underlying adaptations to heat and climate change.
Developing coconut cryopreservation protocols and establishing cryo-genebank at RDA; a collaborative project between RDA and Bioversity International
Sixty years of plant cryopreservation: from freezing hardy mulberry twigs to establishing reference crop collections for future generations
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
Soil structural degradation and nutrient limitations across land use categories and climatic zones in Southern Africa
Market?led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project