Impact of agricultural cooperatives on smallholders' technical efficiency: empirical evidence from Ethiopia
Human-induced movement of wild food plant biodiversity across farming systems is essential to ensure their availability
Using species distributions models for designing conservation strategies of Tropical Andean biodiversity under climate change
The draft genome sequence of Xanthomonas species strain Nyagatare, isolated from diseased bean in Rwanda
Major constraints and trends for common bean production and commercialization; establishing priorities for future research
LINK methodology: a participatory guide to business models that link smallholders to markets. Version 2.0.
Climate impacts and resilience in Caribbean agriculture: assessing the consequences of climate change on cocoa and tomato production in Trinidad & Tobago and Jamaica (CIRCA)
