Book Chapter

The Role of Research in Food-System Transformation

author(s)

Nowak, Andreea C.

themes
  • Food environment and consumer behavior
  • Climate action
  • Digital inclusion
  • Improving crops
  • Gender and inclusion
original file download
full citation

Nowak, A., Martínez-Barón, D., De Anton, M., & Pacillo, G. (2023). The Role of Research in Food-System Transformation. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 23-31). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.003