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Brief

Reducing enteric methane emissions via low-methane forages

author(s)

Arango, Jacobo

themes
  • Crops for nutrition and health
  • Multifunctional landscapes
  • Sustainable Finance: Investing in climate-smart and inclusive food systems
original file download
full citation

Arango, J., Costa Jr., C., Flintan, F., Marshall, S. and Mukherji, A. 2024. Reducing enteric methane emissions via low-methane forages. Factsheet #2 of 2024 Breakthrough Agenda Report: Agriculture. Montpellier, France: CGIAR.