Book Chapter

Policies and Design Processes to Enable Transformation

author(s)

Pereira, Laura

themes
  • Food environment and consumer behavior
  • Climate action
  • Digital inclusion
  • Improving crops
  • Gender and inclusion
original file download
full citation

Pereira, L., Vrettos, C., Cramer, L., Drimie, S., Muiderman, K., Schapendonk, F., Stringer, L.C., Veeger, M., Vervoort, J. & Wamukoya, G. (2023). Policies and Design Processes to Enable Transformation. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 119-129). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.011