Home Publications & Data Poster Nutritional and agronomic advantages of yellow rooted cassava author(s) Chávez, Alba L. published in2003 original file download full citation Chávez, Alba Lucía; Ceballos, Hernán; Sánchez, Teresa; Tohme M., Joseph. 2003. Nutritional and agronomic advantages of yellow rooted cassava. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 1 p.