Explore our latest Annual Report
Manual

Laboratory Standard Operating Procedures (SOP) for the evaluation of rice grain appearance

author(s)

Loaiza De La Pava, Johana Katerine

themes
  • Crops for nutrition and health
regions
  • Colombia
original file download
full citation

Loaiza De La Pava, J.K.; Giraldo Ossa, E.F.; Mona Cortes, A.F.; Graterol Matute, E.J. (2025) Laboratory Standard Operating Procedures (SOP) for the evaluation of rice grain appearance. 19 p.

This standard operating procedure (SOP) outlines the evaluation of grain appearance in rice germplasm, with a focus on quantifying white core, measuring grain length and width, and calculating the length-to-width ratio.