Journal Article
Brock, Samara
Brock, S.; Baker, L.; Jekums, A.; Ahmed, F.; Fernandez, M.; Montenegro de Wit, M.; Rosado-May, F.J.; Méndez, V.E.; Anderson, C.R.; Declerck, F.; Anderson, M.D.; Bezner Kerr, R.; Hoare, B.; Wittman, H.; Peeters, A.; Gubbels, P.; Stancu, C.; Bellon, S.; Lundgren, J.G.; Renduchintala, S.; Thallam, V.; Maland Cady, J.; Rogé, P. (2024) Knowledge democratization approaches for food systems transformation. Nature Food 5 p. 342-345. ISSN: 2662-1355