Journal Article

Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao

author(s)

Vansynghel, Justine

themes
  • Multifunctional landscapes
regions
  • Peru
original file download
full citation

Vansynghel, J.; Thomas, E.; Ocampo-Ariza, C.; Maas, B.; Ulloque-Samatelo, C.; Zhang, D.; Tscharntke, T.; Steffan-Dewenter, I. (2023) Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao. Agriculture, Ecosystems & Environment 357: 108671. ISSN: 0167-8809