Journal Article

Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries

author(s)

Ceccarelli, Viviana

themes
  • Agrobiodiversity
  • Multifunctional landscapes
regions
  • Ecuador
  • El Salvador
  • Guatemala
  • Honduras
  • Nicaragua
  • Peru
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full citation

Ceccarelli, V.; Lastra, S.; Loor Solorzano, R.G.; Wenceslao Chacon, W.; Nolasco, M.; Sotomayor Cantos, I.A.; Plaza Avellan, L.F.; Aracelly Lopez, D.; Fernandez Anchundia, F.M.; Dessauw, D.; Orozco-Aguilar, L.; Thomas, E. (2022) Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries. Genetic Resources and Crop Evolution, Online first paper (14 January 2022). ISSN: 0925-9864