CIAT–CIRAD collaboration: Pectins and boiled cassava quality

author(s)

Arufe Vilas, Santiago

published in2023

original file download

full citation

Arufe Vilas, S. (2023) CIAT – CIRAD collaboration: Pectins and boiled cassava quality. Presented at Cassava Program Retreat. February 2023. 17 sl.