Cassava starch in Northern Cauca, Colombia: socioeconomic evaluation of its production and commerce

Mosquera P., Liliana; Chacón P., Patricia Myriam; Henry, Guy; Chuzel, Gérard. 1996. Cassava starch in Northern Cauca, Colombia: Socioeconomic evaluation of its production and commerce. In: Dufour, Dominique; O`Brien, Gerard M.; Best, Rupert (eds.). Cassava flour and starch: Progress in research and development. Centro Internacional de Agricultura Tropical (CIAT). Montpellier, FR : Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD), Départment des Systèmes Agroalimentaires et Ruraux, Cali, CO. p. 31-41. (CIAT publication no. 271)