Implementation and scaling of climate-smart financing solutions in Kenya's sorghum value chain. Post-investment report
Promoting the access and adoption of climate smart agriculture innovations through capacity building in Makindu Sub -County Kenya.
Women's empowerment along the agriculture to nutrition pathways: Exploring the impact of a participatory nutrition sensitive project in Western Kenya
Advancing equitable distribution of benefits in restoration initiatives: Exploring gender norms in land tenure, tree planting and the use of mobile money
Food Vendors Mapping in Three Sublocations of Vihiga County, Kenya: A Food Environment Study (July–August 2023)
Kenya's first Biennial Transparency Report (BTR): First BTR to The United Nations Framework Convention on Climate Change (UNFCCC)
Building resilient agribusiness: Insights and opportunities from the CGIAR food systems accelerator in East and Southern Africa
