SUSTLIVES project: Turning Neglected and Underutilised Species (NUS) into opportunity crops — Insights from Burkina Faso and Niger
Household and individual consumption, dietary diversity, and nutrient intake dataset for fonio and jute mallow in Boukombé and Natitingou, Northern Benin (2025)
External food environment, market availability, and price dynamics dataset for fonio and jute mallow in Boukombé and Natitingou, Northern Benin (2025)
Key Informant Interview Transcripts on Value Chain Roles and Market Dynamics for Fonio and Jute Mallow in Atacora, Benin
Baseline cross-sectional household survey dataset on dietary patterns, nutrition, and agrobiodiversity use among women and children in Busia County, Kenya (2021)
External food environment, market availability, and price dynamics dataset for fonio and jute mallow in Boukombé and Natitingou, Northern Benin (2025)
Promotion of validated Integrated Crop Management (ICM) practices for increased and sustainable bean production in Rwanda and Burundi
Lessons on scaling Gender Transformative Socio-Technical Innovation Bundles (GTSTIBs) for sustainable resilient agrifood systems
Agroecological practices improve productivity, soil carbon and derived-income outcomes of maize and bean systems in nutrient-deficient sandy soils of Makueni, Kenya
