Determinants for smallholder farmers’ adoption of improved forages in dairy production systems: The case of Tanga region , Tanzania
Promoting and valuing neglected and underutilized species for sustainable livelihoods and climate change adaptation: insights from Kenya, Uganda, Zambia and Zimbabwe
Simulating forage yields and soil organic carbon under Brachiaria hybrid cv. Cayman in Tanzania with the CROPGRO perennial forage model
Gender and Generational Differences in Local Knowledge and Preference for Food Trees in Central Uganda and Eastern Kenya
Evaluation de l’efficacité de la macro-propagation des cultivars de bananiers les plus préférés au Kongo Central, en RD Congo
Optimizing interaction between crop residues and inorganic N under zero tillage systems in sub-humid region of Kenya
Pathways to diverse diets - a retrospective analysis of a participatory nutrition-sensitive project in Kenya
Agronomic performance of provitamin A-rich banana cultivars in Burundi and the Democratic Republic of Congo
Delineating investment opportunities for stakeholders in sorghum seed systems: a logit model perspective
