Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve
In situ monitoring system in the dry corridor of Guatemala through the establishment of a digital agricultural plot
Análisis y priorización de alternativas de producción sostenible para las comunidades de la reserva de la biósfera maya en Guatemala
A Dutch entrepreneurial development bank is using a risk assessment tool developed by the alliance with its clients.
Market study for the identification of key elements in the design of climate resilience’s financial services for livestock in three departments of Guatemala
Estudio de mercados para la identificación de elementos claves en el diseño de servicios financieros de resiliencia climática en la ganadería de tres departamentos de Guatemala
Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives