Assessment of genetic diversity among accessions of two traditional leafy vegetables (Acmella uliginosa (L.) and Justicia tenella (Nees) consumed in Benin using amplified fragment length polymorphism (ALFP) markers
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
Soil structural degradation and nutrient limitations across land use categories and climatic zones in Southern Africa
Market?led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project
Inheritance of Striga hermonthica adaptive traits in an early?maturing white maize inbred line containing resistance genes from Zea diploperennis
Fertilizer Microdosing and ?Warrantage? or Inventory Credit System to Improve Food Security and Farmers? Income in West Africa
Science-policy interfaces for sustainable climate-smart agriculture uptake: lessons learnt from national science-policy dialogue platforms in West Africa
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods
Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification
Seeds for Needs - East Africa: Helping farming communities cope with the effects of climate change by providing access to locally adapted seeds
The role of networks in diffusion and uptake of climate-smart technologies in Rakai, Uganda: Report of project initiation workshops, 5-9 May 2014