Seasonal alterations in host range and fidelity in the polyphagous mirid bug, apolygus lucorum (Heteroptera: Miridae)
Fine-mapping of a major QTL controlling angular leaf spot resistance in common bean (Phaseolus vulgaris L.)
Effect of replacing surface inlets with blind or gravel inlets on sediment and phosphorus subsurface drainage losses
Promoting the role of farmer-based organizations for value chain integration: the tension between a program’s targeting and an organization’s investment strategy
Regional bean breeding and seed systems approaches for increased impact: evidence from East and Central Africa Bean Research Network (ECABREN)
Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops
Incomplete systemic movement of Xanthomonas campestris pv. musacearum and the occurrence of latent infections in xanthomonas wilt-infected banana mats
Practices and networks supporting the on-farm management of plant genetic resources for food and agriculture
Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations
Connecting sustainable agriculture and wildlife conservation: Does shade coffee provide habitat for mammals?