Economic-environmental assessment of silvo-pastoral systems in Colombia: An ecosystem service perspective
Cultural and economic barriers and opportunities for the participation of women in agricultural production systems: A case study in Guatemala
Structuring the complexity of integrated landscape approaches into selectable, scalable, and measurable attributes
Effect of pelagic Sargassum on in vitro dry matter and organic matter degradation, gas production, and protozoa population
Effects of seed dressing and fertilizer on the common bean yields, Bean stem maggot and Root rot diseases in Southern highlands of Tanzania
Spatial estimation of flood residual water cultivation (FRWC) potential for food security in Sédhiou and Tambacounda regions of Sénégal
Diversity and utilization of indigenous wild edible plants and their contribution to food security in Turkana County, Kenya
Status and opportunities for improvement in greenhouse gas emission inventories for the cattle production in Latin America and the Caribbean region: A perspective
Agronomic and organoleptic performance of organically produced provitamin A rich bananas for introduction into farming and diet systems of Burundi and Democratic Republic of Congo