Pillar 5. Improve socio-economic inclusion, resilience and well-being of family farmers, rural households and communities in South Asia
The usage of phenotyping, genetics and functional genomics approaches to improve environmental stress factors in banana
Lessons learned from application of the “Indicators of Resilience in Socio-ecological Production Landscapes and Seascapes (SEPLS)” under the Satoyama initiative
Assessing threats to genetic resources of food-tree species in Burkina Faso. Case study for FAO’s SOFO 2020