Towards the establishment of Agroecological Living Landscapes: Considerations for stakeholder engagement and the establishment of Agroecological Living Landscapes (ALLs)
Building the capacity of local partners and government staff on climate smart agriculture technologies and climate change programming. Training Workshop Report
Surveying the use of neglected and underutilized food-plant species in Africa. Case of Nyando, Western Kenya
Potential for producing and commercializing orange-fleshed sweetpotato and high-iron bean in selected regions of Kenya. A situational study report
Ukama Ustawi: Diversification for Resilient Agrifood systems in East and Southern Africa (ESA) core partners kick-off meeting, 2-4 March 2022, Nairobi, Kenya
Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor?
Training report on Rumen8 computer software for dairy cows feed rations for Youth Agripreneurs, dairy experts, teaching staffs, researchers and extension staffs in Tanga and Kilimanjaro Region
Report on the cost-benefit analysis for integrating new forage technologies in cattle production systems in Kenya and Ethiopia