Working with farmers : The key to achieving adoption of more sustainable cassava production practices on sloping land in Asia
Farmer participation in research and extension: The key to achieving adoption of more sustainable cassava production practices on sloping land in Asia and their impact on farmers´ income
Cassava and biofuels: is this the magic vehicle that will lift millions of cassava farmers out of poverty?
Farmer participatory approaches in the development of technologies to achieve sustainable cassava production in Thailand and Vietnam
Cassava in Asia: Research and development to increase its potential use in food, feed and industry: a Thai example
Enhancement of food security and safety through the development and difussion of improved cassava genetic diversity in semiarid tropics, humid tropics and subtropical agroecosystems of Latin America and Africa
Integrating improved germplasm with better crop/soil management for enhanced livelihoods through more sustainable cassava-based cropping systems in SE-Asia
A participatory and inter-institutional projects to enhance the sustainability of cassava production in Thailand, Vientam and China : Its impact on soil erosion and farmers` income
