High-throughput phenotyping and improvements in breeding cassava for increased carotenoids in the roots
Cassava traits and end-user preference: relating traits to consumer liking, sensory perception, and genetics
First Report of a 16SrIII Phytoplasma Associated with Frogskin Disease in Cassava (Manihot esculenta) in Paraguay
Biological implications in cassava for the production of amylose-free starch: impact on root yield and related traits
