Upscaling bean-based recipes: Training 1000+ trainers in Malawi. Government and NGOs collaborate to incorporate beans to enhance quality of nutrition programs
Descripción de los procesos ancestrales para el reconocimiento por el pueblo Arhuaco del fríjol biofortificado AGROSAVIA Rojo 43
Descrição dos processos ancestrais para o reconhecimento do feijão biofortificado Agrosavia Rojo 43 pelo povo Arhuaco
Social and behaviour change intervention for scaling equitable access to rice and common beans quality seeds to women and young smallholder farmers in Butaleja District Eastern Uganda
Aceptación de variedades de frijol con alto contenido de hierro INTA Nutritivo e INTA Ferroso entre beneficiarios en Nicaragua
