Reaping the benefits: Assessing impacts and facilitating diffusion of improved common bean technologies in Ethiopia
QTL Analysis of Fusarium Root Rot Resistance in an Andean X Middle American Common Bean RIL Population
Participatory farmers’ selection of common bean varieties (Phaseolus vulgaris L.) under different production constraints
Scaling-up biofortified beans high in iron and zinc through the school-feeding program: A sensory acceptance study with schoolchildren from two departments in southwest Colombia
Replication Data for: Root traits and their potential links to plant ideotypes to improve drought resistance in common bean.
A Hazard Analysis and Critical Control Point (HACCP) plan and a food safety tool kit for common beans in Uganda
Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018
