Crop-livestock synergies and by-products recycling: major factors for agroecology in West African agro-sylvo-pastoral systems
Co-design workshops in Milk Collection Centers (CCLs): Training on technical itineraries, seed distribution and commitment of volunteer dairy farmers, Bobo-Dioulasso, June 19-25, 2023
Co-designing an agroecological package with the actors of the Burkina Faso Agroecological Living Landscape, Bobo -Dioulasso, CIRDES, May 11, 2023
Formalization of the Burkina Faso Agroecological Living Landscape (based on the actors of the local dairy value chain), Bobo-Dioulasso, 28-30 March 2023
Characterising the dairy value chain from an agroecological perspective in the peri-urban area of Bobo-Dioulasso, Burkina Faso’s ‘Agroecological Living Landscape’ focus area
Vision to Action for agroecological transitions in the living landscapes: A cross-country progress report on methodological approaches, 2023 results, and way forward
Characterizing the dairy value chain from an agroecological perspective in the peri-urban area of Bobo-Dioulasso, Burkina Faso's 'Agroecological Living Landscape' focus area / Caractérisation de la filière lait au regard de l’agroécologie dans la…
More than 1300 Food System Actors in seven countries engaged in the cocreation of agroecological innovations for promoting effective and sustainable agroecological transitions in the first year of implementation of the CGIAR initiative on Agroecology
Delivering tree genetic resources in forest and landscape restoration. A guide to ensuring local and global impact