Immediate impacts of COVID-19 measures on bean production, distribution, and food security in eastern Africa
Enteric methane mitigation and fermentation kinetics of forage species from Southern Mexico: in vitro screening
Wheat varietal diversification increases Ethiopian smallholders’ food security: Evidence from a participatory development initiative
Apparent nitrogen recovery in milk and early dry season nitrous oxide emission factors for urine deposited by dual -purpose cattle on different soil types
Comparison of chemical composition of fruit pulp of Parkia biglobosa (Jacq.) Benth from differents ecoregions
Altitude and management affect soil fertility, leaf nutrient status and Xanthomonas wilt prevalence in enset gardens
Rhizosphere pH and cation‐anion balance determine the exudation of nitrification inhibitor 3‐epi‐brachialactone suggesting release via secondary transport
Initial investment in diversity is the efficient thing to do for resilient forest landscape restoration
Genetic threats to the forest giants of the Amazon: Habitat degradation effects on the socio-economically important Brazil nut tree (Bertholletia excelsa)