Genetic variability within Phaeoisariopsis griseola from Central America and its implications for resistance breeding of common bean
Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. III. Nutrient import and export by forage legumes and their rotational effects on subsequent maize
Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. II. Green manure production and decomposition after incorporation into the soil
AFLP fingerprinting : An efficient technique for detecting genetic variation of Xanthomonas axonopodis pv. manihotis
AFLP assessment of genetic variability in cassava accessions (Manihot esculenta) resistant and susceptible to the cassava bacterial blight (CBB)
Addressing food scarcity in marginalized mountain environments: A participatory seed management initiative with women and men in Eastern Nepal
Evaluación bioeconómica de un sistema de producción de leche basado en el uso intensivo de gramíneas fertilizadas en el trópico húmedo de Costa Rica