Impact of sustainable soil management practices on soil microbial biomass carbon: Implications for climate change mitigation
Do farmers’ socioeconomic status determine the adoption of conservation agriculture? An empirical evidence from Eastern and Southern Regions of Cameroon
Trees and their seed networks: The social dynamics of urban fruit trees and implications for genetic diversity
Adapting Green Innovation Centres to climate change: analysis of value chain adaptation potential. Potatoes, cocoa, and poultry in Adamawa, Northwest, West and Southwest Cameroon
Variability of provitamin A carotenoids in plantain: influence of cultivar, bunch type, maturation stage, and location
Addressing potential conflict using participatory mapping: Collection of forest foods from timber trees around industrial concessions in Cameroon