TSBF Institute: Outcome line: ISFM-based crop production systems for major impact zones in sub-saharan Africa
Diversifying community income through value adding and awareness:- A first attempt to produce popped snacks from traditional crops in Busia District, Kenya. International Symposium on Underutilized Plants. Arusha, Tanzania, 3-7 March 2008
Diet diversification through local foods: experiences from traditional vegetable promotion work in Kenya
Population genetics structure of common bean (Phaseolus vulgaris L.) landraces from Ethiopia and Kenya
Bridging the gap between farmers and researchers through collaborative experimentation: cost and labour reduction in soybean production in South-Nyanza, Kenya
Yield gaps, nutrient use efficiencies and response to fertilisers by maize across heterogenous smallholder farms of western Kenya
Unravelling the effects of soil and crop management on maize productivity in smallholder agricultural systems of western Kenya : An application of classification and regression tree analysis
Combining organic and mineral fertilizers for integrated soil fertility management in smallholder farming systems of Kenya : Explorations using the crop-soil model FIELD