Surveying the use of neglected and Uunderutilized food-plant species in Africa. Case of Hoima, Uganda
The contestations of diversity, culture and commercialization: why tissue culture technology alone cannot solve the banana Xanthomonas wilt problem in central Uganda
Promoting and valuing neglected and underutilized species for sustainable livelihoods and climate change adaptation: insights from Kenya, Uganda, Zambia and Zimbabwe
Contribution of biofertiliser (Frateuria auranta) in an integrated potassium management package on growth of apple banana
A synthesis of policy issues and recommendations towards enhancing access to and utilization of agricultural genetic resources for climate-change adaptation in East Africa: Report of a Regional Policy Workshop, 1-2 April 2021, Kisumu, Kenya
A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya , Uganda and Tanzania