Importance of grazing management in improving water use efficiency of pastures with tropical forage grasses
What and who has determined adoption? A study on improved forage technologies in Colombia from an Agricultural Innovation System (AIS) perspective
From theory to practice: what should we have in mind when building an effective and sustainable Payments for Ecosystem Services (PES) scheme for silvopastoral systems? Evidence from Colombia
Estimation of the optimal nitrogen dose in a Brachiaria humidicola-corn rotation system in the Colombian Eastern Plains
Influence of fungal endophyte on plant water status, non-structural carbohydrate content and biomass partitioning in Brachiaria grasses grown under drought stress
Agronomic and nutritional characteristics of selected Brachiaria hybrids and varieties harvested at three stages of growth
Improving cut-and-carry forage feeding systems in Rwanda: Intake and body weight change of crossbred (Ankole x Jersey) dairy heifers fed on Brachiaria grass and Napier grass based diets
Strategic management for forage production and mitigation of environmental effects: Development of Brachiaria grasses to inhibit nitrification in soil
African Farm/Family Forestry and Producer Organizations for improved livelihoods and sustainable landscape management