Editorial: Physiological, molecular and genetic mechanisms of abiotic stress tolerance in tropical crops
Editorial: Realizing livelihood and environmental benefits of forages in tropical crop-tree-livestock systems
Las dimensiones institucionales y estructurales de los Pagos por Servicios Ambientales en Colombia: el caso de los sistemas silvopastoriles
Alliances to transform: Young livestock producers and the impact of farmer training programs, the case of “Heirs of Tradition”
Editorial: Beyond the food systems framework: food system transitions toward sustainable healthy diets in low and middle -income countries
Importance of grazing management in improving water use efficiency of pastures with tropical forage grasses
What and who has determined adoption? A study on improved forage technologies in Colombia from an Agricultural Innovation System (AIS) perspective