Análisis de carotenoides de alimentos biofortificados / Carotenoid analysis of biofortified foods / L´analyse des carotenoïdes des aliments biofortifiés
Post-harvest use of banana in Uganda and Tanzania: Product characteristics and cultivar preferences of male and female farmers
Reflection on the use of mobile phones for monitoring gender indicators related to climate-smart agriculture practices
Transforming food environments to deliver healthy diet options: Economic rationale and policy drivers
Report of a Working Group on Medicinal and Aromatic Plants: Second Meeting, 16–18 December 2004, Strumica, Macedonia FYR Third meeting, 26–28 June 2007, Olomouc, Czech Republic
Report of a Working Group on Beta and the World Beta Network: Third joint meeting, 8-11 March 2006, Puerto de la Cruz, Tenerife, Spain
Reunion de grupos de interés sobre los riesgos de la raza tropical 4 de Fusarium, BBTV y otras Plagas de Musaceas para la Region del OIRSA, America Latina y el Caribe: Documentos de programa y resumenes de la Reunion OIRSA Sede Central, San Salvador…
Report of a Network Coordinating Group on Sugar, Starch and Fibre Crops: Third meeting, 8-9 October 2009, Quedlinburg, Germany
Costs of tree seed and seedling supply systems. The cost of integrating genetic diversity into forest landscape restoration.