Microbial resistance and resilience to drought and rewetting modulate soil N2O emissions with different fertilizers
Linguistic diversity, climate shock, and farmers-herder conflicts: Implications for inclusive innovations for agro -pastoralism systems
Securing nature’s contributions to people requires at least 20%–25% (semi-)natural habitat in human-modified landscapes
Predicting the distribution of plant species from southern South America: are the hotspots of genetic diversity threatened by climate change?
Anticipating social differentiation and unintended consequences in scaling initiatives using GenderUp, a method to support responsible scaling
Health impacts of smoke exposure in South America: increased risk for populations in the Amazonian Indigenous territories
Silvopastoral systems with Tithonia diversifolia (Hemsl.) A. Gray reduce N2O–N and CH4 emissions from cattle manure deposited on grasslands in the Amazon piedmont
High public good values for ecosystem service attributes of on-farm quinoa diversity conservation in Peru
Phenotyping, genetics and ‘-omics’ approaches to unravel and introgress enhanced resistance against apple scab ( >Venturia inaequalis) in apple cultivars (Malus × domestica)
Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya
Frankia-actinorhizal symbiosis: a non-chemical biological assemblage for enhanced plant growth, nodulation and reclamation of degraded soils
The interactive effect of temperature and fertilizer types determines the dominant microbes in nitrous oxide emissions and the dicyandiamide efficacy in a vegetable soil
Sustainable green tea production through agroecological management and land conversion practices for restoring soil health, crop productivity and economic efficiency: Evidence from Northern Vietnam