Replication Data for: Sustainable intensification of beef production in Colombia—chances for product differentiation and price premiums
Environmental impact of primary beef production chain in Colombia: Carbon footprint, non-renewable energy and land use using Life Cycle Assessment
Influence of nitrogen supply on gas exchange, chlorophyll fluorescence and grain yield of breeding lines of common bean evaluated in the Amazon region of Colombia
Genetic analyses and genomic predictions of root rot resistance in common bean across trials and populations
Activity Report: Training of facilitators on an adapted G-FEAST for characterization of production systems and identification of appropriate improved, climate-resilient feed and forages, animal health and breeding options for Southern province of…
