Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi
Impact of arbuscular mycorrhizal fungi and earthworms on soil aggregate stability, glomalin, and performance of pigeonpea, Cajanus cajan
Assessment of cassava (Manihot esculenta Crantz) diversity, loss of landraces and farmers preference criteria in southern Benin using farmers? participatory approach
Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz)
Novel QTLs in an interspecific backcross Oryza sativa�נOryza glaberrima for resistance to iron toxicity in rice
USING APSIM-MODEL AS A DECISION-SUPPORT-TOOL FOR LONG-TERM INTEGRATED-NITROGEN-MANAGEMENT AND MAIZE PRODUCTIVITY UNDER SEMI-ARID CONDITIONS IN KENYA
The Role of Multi-Stakeholder Platforms for Creating an Enabling Climate Change Policy Environment in East Africa
A Participatory Approach to Assessing the Climate-Smartness of Agricultural Interventions: The Lushoto Case
What are the key factors influencing consumers? preference and willingness to pay for meat products in Eastern DRC?