Intercropping bananas with coffee and trees: prototyping agroecological intensification by farmers and scientists
Cultural practices for banana bunchy top disease management: a sustainable option for Burundian smallholders?
Beyond commodity crops: strengthening young scientists' capacity for research on underutilised species in sub-Saharan Africa
Retention of provitamin A carotenoids during postharvest ripening and processing of three popular Musa cultivars in south-western Uganda