Possible origins of common bean (Phaseolus vulgaris L.) cultivated in Spain in relation to the wild genetic pools of the America [CD-ROM]
Genetic diversity of the CIAT tepary bean (Phaseolus acutifolius A. Gray) collection measured with amplified fragment length polymorphism markers
Spatial analysis of wild peanut distributions and the implications for plant genetic resources conservation
Intake, digestion and duodenal nitrogen flow in sheep fed tropical diets supplemented with fruits of Sapindus saponeira