Phaseolus talamancensis, a new wild bean species (leguminosae, phaseoline) from montane forests of eastern Costa Rica
Phenological agronomic and forage quality diversity among germplasm accessions of the tropical legume shrub Cratylia argentea
Phosphorus intensity determines short-term P uptake by pigeon pea (Cajanus cajan L.) grown in soils with differing P buffering capacity : Comparison of E- and L-values
Patterns of participation in farmers' research groups: lessons from the highlands of Southwestern Uganda
Observations on the geographic distribution, ecology and conservation status of several phaseolus bean species in Costa Rica
Molecular markers for introgression of useful traits from wild manihot relatives of cassava, marker-assisted selection (MAS) of disease and root quality traits
Molecular characterization of a collection of the tropical multipurpose shrub legume Flemingia macrophylla
Molecular mapping of genes for resistance to the bean pod weevil (Apion gomani Wagner) in common bean
Milk market of small scale artisan cheese factories in selected livestock watersheds of Honduras and Nicaragua
Mineral nutrient uptake and removal by cowpea, soybean and maize cultivars in West Africa, and implications for carbon cycle effects on soil acidification
Methods for detecting the cassava bacterial blight pathogen : A practical approach for managing the disease