Integrative science in practice : Process perspectives from ASB, the partnership for the tropical forest margins
Intensity cultivation induced effect on soil organic carbon dynamic in the western cotton area of Burkuna Faso
Impact of planted fallows and a crop rotation on nitrogen mineralization and phosphorus and organic matter fractions on a Colombian volcanic-ash soil
Improving technology delivery mechanisms: Lessons from bean seed systems research in eastern and central Africa
Hybrid weakness controlled by the dosage-dependent lethal (DL) gene system in common bean (Phaseolus vulgaris) is caused by a shoot-derived inhibitory signal leading to salicylic acid-asociated root death
Genetic diversity in South American Colletotrichum gloeosporioides isolates from Stylosanthes guianensis, a tropical forage legume
Genetic diversity analysis of Cuban traditional rice (Oryza sativa L.) varieties based on microsatellite markers
Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. I. Establishment, herbage yield and nutritive value of legumes as dry season forage
Emergence and partial characterization of rice stripe necrosis virus and its fungus vector in South America
Effects of organic and mineral fertilizer inputs on maize yield and soil chemical properties in a maize cropping systems in Meru South District, Kenya
Development and large scale application of cryopreservation techniques for shoot and somatic embryo cultures of tropical crops
Constraints on the delivery of animal-source foods to infants and young children : Case studies from five countries
Comparative short-term effects of different quality organic resources on maize productivity under two different environments in Zimbabwe